Picnics and Potlucks
Chef Joe White hosts the most wonderful summer suppers, and he is sharing some of his secrets with us. Join this class and get ready for great warm weather entertaining. These recipes are delicious served inside or outside, at home or at a picnic, for family or friends. Here’s our menu: Pasta with Sun Dried Tomatoes, Cold Oven Fried Chicken (served at room temp), Country Pork Ribs, Corn Pudding, Garden Peas with Spring Onions, Old Fashioned Ginger Bread

6:00pm-9:00pm Tues May 14 Fee: $45
3 hrs Section #32961 BCCC8 830

For more information or to register, please contact:
Continuing Education Registration & Records Clerk
Phone: 252-940-6375
Email: continuingeducation@beaufortccc.edu